A place to hang out and share recipes, don't worry ill leave out the important ingrediants, so that it only taste good when i cook it.
Thursday, November 20, 2008
Quick Mex Dinner Idea!
What do you do w/your leftover Chimichanga meat?Gather all leftover rice (i used Spanish rice a roni), taco meat, refrieds, black beans, cheese & tortillas. Get the old griddle out, slap a variety of junk on a tortilla, roll it up and put on griddle. Takes a couple of minutes to melt cheese. Put toppings on table & there you go Quick Mex!
2 comments:
was it yummy?
actually sounds good and very quick!!
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